Culinary Operations

Culinary Labor Reduction Strategy

Culinary Ops ProjectsCulinary/Menu Simplification (Culinary Operations)Culinary Labor Reduction Strategy

Stage

In Flight

Level

Level 3: Dept Project

Health

In Progress/On Track

Latest Update · Jun 4, 2026

6.4.26 [Culinary Project Review]: minimal initiatives active currently; pending truffles and next iteration of ideation

Department

Culinary Operations

Strategic Pillar

3 OPTIMIZE PERFORMANCE

Executive Sponsor

Jason P

Owner

Kevin O

IT Dependency

IT Roadmap

—

Fiscal Year / Quarter

FY26

Timing

TBD

Start Date

—

Target End

—

Budget

—

Status

In Progress/On Track

Status Updates · 5

10 months running

In Progress/On TrackJun 4, 2026

6.4.26 [Culinary Project Review]: minimal initiatives active currently; pending truffles and next iteration of ideation

In Progress/On TrackJun 4, 2026

6.4.26 [Culinary Project Review]: adjusted/implemented in select locations (6); continuing to monitor and expand; some adjustments continue

In Progress/On TrackMar 7, 2026

ProposedSep 1, 2025

Project Action

Set Targets/KPIs

Prism · Cooper’s Hawk Strategy · Mid-Year Review FY26